Oregon Cheese Festival

Saturday 11-5, Sunday 11-4

Total Experience Package
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For the ultimate cheese weekend! Pass includes: five course Cheesemaker Dinner at Inn @ the Commons, early VIP entry two-day Festival pass w/ food and beverage tastings, tickets to all three cheese Master Classes, and a bag full of goodies to take home! $235 value!
$170.00
$181.39 with fees
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Friday Cheesemaker Dinner @ Inn at the Commons
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Includes cheese reception, four course meal, drinks, and gratuity. On the eve of the release of his new book with Co-Author Adam Lindsley; Cheese Beer Wine Cider: A Field Guide to 75 Perfect Pairings– cheese guru Steve Jones will join us for the famous Cheesemaker Dinner Friday evening.
$125.00
$133.60 with fees
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Saturday General Admission (add beverage tasting at checkout)
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Saturday 11-5 ticket good for sampling of cheese and food.
$15.00
$16.78 with fees
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Sunday General Admission (add beverage tasting at checkout)
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Sunday 11-4 ticket good for sampling of cheese and food.
$15.00
$16.78 with fees
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Saturday Master Class @ 12pm - Cheese & Drinks w/ Steve Jones
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Join Portland cheese guru Steve Jones for an exploration of the magic that happens when a perfect cheese and adult beverage pairing comes together. Discover the combinations you and the expert like best!
$10.00
$11.47 with fees
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Saturday Master Class @ 2pm - Riesling:Cheese's Perfect Mate
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Riesling expert Melissa Hotchkiss and cheese expert Sheri Allen join forces to share their passion for the magic that happens when cheese and one of the world's most misunderstood grape varieties come together. Guests will taste through six Oregon cheeses of different styles paired with six local Rieslings.
$10.00
$11.47 with fees
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Sunday Master Class @ 12pm - Taste and Judge Cheese Like a Pro w/ Michael Landis
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Does your dream life fantasy involve being paid to eat cheese? Live the dream for a day as you learn how to evaluate cheese from a real life cheese competition judge!
$10.00
$11.47 with fees
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The Oregon Cheese Festival is a farmers market-style event featuring cow, sheep, and goat cheese from Oregon and Western U.S. creameries. Sample and purchase local, artisan cheese, specialty foods, beer, wine, and cider from over 100 vendors. Culture Magazine, one of the leading periodicals in the cheese industry, has named the Oregon Cheese Festival one of the Ten Best Cheese Festivals in the U.S.

Oregon Cheese and Wine Makers Dinner

Fri, Mar 15 at 6pm

Dinner Ticket
more info
Includes cheese reception, four course meal, drinks, and gratuity. On the eve of the release of his new book with Co-Author Adam Lindsley; Cheese Beer Wine Cider: A Field Guide to 75 Perfect Pairings– cheese guru Steve Jones will join us for the famous Cheesemaker Dinner Friday evening.
$125.00
$133.60 with fees
Buy Tickets
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To commence the Oregon Cheese Festival, a sumptuous meal introducing guests to participating guild cheesemakers will be held Friday night Lark's Restaurant at the Inn at the Commons in Medford, OR on March 16th from 6:00 P.M. – 9:00 P.M.

Cheese and wine are a classic combination, but many cheeses taste jjust as good with beer or cider. Steve Jones, proprietor of the Portland- based Cheese Bar and Chizu (cheese served sushi- style), has been successfully matching cheeses with alcoholic beverages for more than two decades. In his upcoming book he shares his knowledge by introducing 75 different cheeses and pairing each with the beverage that brings out the best in both. Jones provides a treasure trove of delectable, often surprising pairings, as well as simple steps for successful experimentation. Don’t miss out on an evening of mouth watering pairings Steve has prepared for your palate featuring the best from our region. Tickets for this event have historically sold out early, so don’t wait – get yours today!


Rogue Creamery and Crater Iron Building

311 & 419 North Front St. (Hwy 99)
Central Point, OR 97502

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